Weekly pasta dish post ;)
A simple dish of rotini and a lentil tomato sauce. The sauce has sauteed red onion, red pepper, garlic, french lentils, red pepper flakes, nooch, and canned tomatoes.
Pumpkin bread pudding for dessert from a few days ago, this time complete with sauce! I made a bastardized version of caramel sauce and a cashew based 'whipped' cream. The whipped cream recipe was from VegWeb and I was pretty unimpressed...it was kind of funky tasting...Anybody have a good recipe out there?
Oh well, I just dumped extra caramel sauce on it, heh heh...
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